Ingredients
$116.59
7 lines
Packaging
$21.00
wraps, labels, trays
Labour
$128.34
100 min · 2 people
Cost per block
$1.93
batch $265.93
Margin
75%
shelf $8.80 · wholesale 63%
Used — with supplier lots
| Code | Ingredient / packaging | Used | Cost | Lot |
|---|---|---|---|---|
| PKG-FWRP | Fudge block wrap — clear film | 140 | $8.40 | SPK-93468 |
| PKG-FLBL | RSS fudge block label (100 g) | 140 | $12.60 | SPK-47055 |
| ING-SUGR | White sugar 25 kg | 6.2 kg | $11.28 | GIL-53968 |
| ING-GLUC | Liquid glucose | 1.2 kg | $5.04 | DAV-37816 |
| ING-CMLK | Sweetened condensed milk | 3.6 kg | $23.22 | GIL-42340 |
| ING-BUTT | Butter — salted, 25 kg block | 1.8 kg | $17.64 | GIL-75242 |
| ING-CRMM | Cream 40% | 1.1 L | $9.35 | GIL-79595 |
| ING-MALT | Maltesers bulk | 1.6 kg | $37.75 | DAV-12028 |
| ING-MCHO | Milk chocolate callets | 0.7 kg | $12.31 | DAV-47282 |
Label
Malteser Fudge
Handmade in Arrowtown, New Zealand · 100 g
Contains: Milk, Gluten, Soy
Batch FB-26-0450BB 23 Dec 2026
Batch
- Planned
- 30 Sep 2026
- Made
- 30 Sep 2026
- Cook
- Ana Faleolo
- Quantity
- 138 (planned 140)
- Best before
- 23 Dec 2026
Where it went — trace forward33 of 138 accounted for in transfers and orders
TransferTR-26-1247Queenstown Airport339 Oct