Ingredients
$210.40
per batch
Packaging
$29.28
per batch
Labour
$57.75
45 min · 2 people
Cost each
$14.87
batch $297.43
Margin
62%
shelf · wholesale 45%
Bill of materials — one batchcosts follow the latest landed / purchase cost
| Ingredient / packaging | Per batch | Unit cost | Batch cost | Per block | |
|---|---|---|---|---|---|
| PKG-G6BX — 6-piece fudge gift box | 20 | $1.38 | $27.60 | $1.38 | |
| PKG-RIBN — Satin ribbon — red 25 mm (per m) | 12 | $0.14 | $1.68 | $0.08 | |
| FUD-001 — Crème Brûlée Fudge | 20 | $1.67 | $33.40 | $1.67 | |
| FUD-002 — Salted Caramel Fudge | 20 | $1.69 | $33.80 | $1.69 | |
| FUD-003 — Passionfruit Fudge | 20 | $1.81 | $36.20 | $1.81 | |
| FUD-004 — Lemon Meringue Fudge | 20 | $1.72 | $34.40 | $1.72 | |
| FUD-005 — Chocolate Mint Swirl Fudge | 20 | $1.82 | $36.40 | $1.82 | |
| FUD-006 — Cookies 'n' Cream Fudge | 20 | $1.81 | $36.20 | $1.81 | |
Method. Pick one of each flavour from the current fudge board, box, ribbon and label.
Recent batches
Allergens: — · best before 84 days