Ingredients
$114.08
per batch
Packaging
$11.00
per batch
Labour
$44.92
35 min · 2 people
Cost each
$3.40
batch $170.00
Margin
56%
shelf · wholesale 33%
Bill of materials — one batchcosts follow the latest landed / purchase cost
| Ingredient / packaging | Per batch | Unit cost | Batch cost | Per block | |
|---|---|---|---|---|---|
| PKG-LBAG — Lolly bag 180 g cello + RSS header card | 50 | $0.22 | $11.00 | $0.22 | |
| BLK-001 — Sour Fruit Mixture (bulk) | 9.2 kg | $12.40 | $114.08 | $2.28 | |
Method. Weigh from bulk, heat-seal, apply RSS header card and best-before.
Recent batches
PK-26-05819 Oct · 100CookingPK-26-05691 Oct · 97Released Allergens: — · best before 180 days